5 bis rue de Verneuil, in the 7th arrondissement in Paris, is one of these legendary addresses in the capital. A place of pilgrimage for many, this house covered in graffiti was for more than 20 years the home of the illustrious Lucien Ginsburg, known as Serge Gainsbourg.
A new Italian-Japanese restaurant on the Seine, facing the Alexandre III bridge
Riviera Fuga takes the daring but successful bet of combining Italian and Japanese flavors. In the infinitely Parisian setting of a barge with a view of the Pont Alexandre III, this new address is worth the detour.
Il Carpaccio, the gourmet Italian restaurant of the palace Le Royal Monceau Raffles Paris, has just reopened its doors, with two new talented chefs at the helm. Indeed, the starred duo formed by Alessandra Del Favero and Oliver Piras takes control of the kitchens of Il Carpaccio.
For the Il Carpaccio restaurant, the two chefs intend to develop an elegant, modern and convivial Italian gastronomic cuisine, all made from quality products imported from their native Italy. And friendliness is really important!
Within the recently renovated Hôtel de la Marine, Jean-François Piège and Moma Group unveil a spectacular contemporary brasserie with Mediterranean accents.
Mimosa, the chic brasserie at the Hôtel de la Marine, place de la Concorde. The iconic 18th-century Paris building was renovated over four years and now houses Qatar's Al Thani Collection — more than 6,000 works of art from antiquity to the present day. Café Lapérouse, also produced by Moma Group, completes the catering offer.
"Ogata is a bit like Japan's second embassy": in a few words, the Michelin guide sums up the philosophy of this Parisian establishment, in the heart of the Marais, which is much more than a restaurant. Behind the doors of this beautiful mansion hide a gallery, a shop, a bar, a tea room and a restaurant. 2020, we celebrate Sinceble the sahô, a set of aesthetic rules and daily protocol with simplicity and refinement. More than a philosophy, it is an art of living.
Famous for the Icons of Modern Art cycle dedicated to the greatest collectors and pioneering patrons with Chtchoukine in 2016 and Courtauld in 2019, the Louis Vuitton Foundation presents until February 22, 2022 The Morozov collection, a first in Europe.
After four years of restoration work, the Hôtel de la Marine, an emblematic monument on the Place de la Concorde, has regained its splendor. In addition to the Mimosa restaurant by Jean-François Piège, we can discover the Café Lapérouse on the other side of the main courtyard.
2, place de la Concorde, 75008 Paris, https://www.hotel-de-la-marine.paris
The Bras family's new Restaurant-Café, in Paris, at the heart of the Bourse de Commerce - Pinault collection.
2, rue de Viarmes, 75001 Paris, https://www.halleauxgrains.bras.fr
L’Arc de Triomphe, Wrapped.
An homage to the artists Christo Vladimiroff Javacheff and his wife Jeanne-Claude.
The fabric installationwill be on view18 september-3 october.
David Hockney. A Year in Normandie
Musée de l'Orangerie, Jardin des Tuileries, 75001 Paris, www.musee-orangerie
13 october 2021 - 14 feb 2022.
Nestled within the walls of the legendary Marigny Theater, this new place of the Costes group is in line with the fine restaurants of artists and actors.
From April 1, it will be possible to (re) discover the house of the famous painter. A dreamy and pastoral getaway and a dive into the artist's universe.
For their 37th edition, on September 19th and 20th, the Heritage Days lift the veil on places of culture and education with the theme "Heritage and education: learning for life".
For its reopening, the Musée d'Orsay makes you discover this French painter who marked his time.
LOULOU, the new restaurant at the Musée des Arts Décoratifs boasts a unique and privileged location at the heart of the Palais du Louvre.
LOULOU’s décor is the handiwork of Joseph Dirand, with his most unusual world where a culture of beauty and aesthetics is mixed most naturally with a sense of authenticity and of hospitality.
The second branch of hte popular Daroco restaurant recently opened in the 16th quarter and it is already quite a hit with Parisians. Daroco 16 doesn't stray from what made it so popular when it first opened in the Bourse neighbourhood, serving the same delicious Italian cuisine.
The picturesque passageways of Paris offer an offbeat promenade in the parisian capital.
The most well-known : Galerie Vivienne
Innovative and fun concept for the new Yannick Alleno table: cellar in the basement with more than 700 wine references (to eat or take away), restaurant on the ground floor, art gallery on the first floor .. On the plate, a neat bistronomic offer, fresh and creative, according to the seasons and products of the moment. Very trendy.
By giving too much weight to the context and folklore of the Moulin-Rouge, we have lost sight of the aesthetic, poetic ambition which Lautrec invested in what he learned, in turn, from Princeteau, Bonnat and Cormon. As evidenced by his correspondence, Manet, Degas and Forain allowed him, from the mid- 1880s, to transform his powerful naturalism into a more incisive and caustic style.
An appointment not to be missed
Totally iconoclastic, this gourmet event dedicated to Italian gastronomy combines all the heart's assets: imagine an XXL market where we find a selection of the best Italian products responsible and author restaurants.
Short circuits, exceptional products: more than a place, a philosophy applied to the fairest prices.
The terrace of Flora Danica, renamed Danish Flowers for the summer.
A key figure of the Parisian avant-garde movement in the late 1860s up until her untimely death in 1895.
Musée d’Orsay till September 22nd
www.musee-orsay.fr
Within 20 minutes walking distance from the hotel
Happy Italy with Pierre Gagnaire under the guidance of the Sicilian Ivan Ferrara with an air of Bucaro as in Venice, Naples or Florence.
Impressive sensory immersion : a lovely walk through an old foundry in which the visitor is at the heart of artistic creation from the floor to the ceiling : at Atelier des Lumieres.
Paris Off the beaten path: from the banks of the Seine to Montmartre, discover the application to visit Paris nature side.
In place and place of the hotel part of the papacy of the style from the 30 to 50 years: Elsa Schiaparelli. First heart asset, its ultra sophisticated decor that recalls the most trendy restaurants in Milan featuring soft velvet and delicate marble.
